Poulet crémeux au parmesan et épinards

Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Poulet crémeux au parmesan et épinards. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Poulet crémeux au parmesan et épinards is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Poulet crémeux au parmesan et épinards using 7 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Poulet crémeux au parmesan et épinards:

1. 400 g blanc de poulet
2. 250 ml crème de soja
3. 125 ml bouillon de poulet
4. 125 g parmesan
5. 250 g d'épinards
6. 2-3 gousse d'ail
7. Sel, poivre

Steps to make to make Poulet crémeux au parmesan et épinards

1. Coupez votre poulet en lamelles puis cuisez le dans une poêle anti adhésive. Réservez les.
2. Dans la poêle, versez le bouillon de poulet, la crème, les gousses d'ail émincées et le parmesan râpé. Fouettez jusqu'à ébullition à feu moyen.
3. Ajoutez les épinards et continuez la cuisson à couvert, pendant 5-10 minutes.

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So that is going to wrap it up with this special food Recipe of Award-winning Poulet crémeux au parmesan et épinards. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!