☆Carpaccio de Courgettes☆

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, ☆Carpaccio de Courgettes☆. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

☆Carpaccio de Courgettes☆ is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. ☆Carpaccio de Courgettes☆ is something that I've loved my whole life.

Many things affect the quality of taste from ☆Carpaccio de Courgettes☆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ☆Carpaccio de Courgettes☆ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ☆Carpaccio de Courgettes☆ is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have ☆Carpaccio de Courgettes☆ using 7 ingredients and 5 steps. Here is how you cook it.

Entrée fraîche ... A faire et refaire tout l'été !!

Ingredients and spices that need to be Make ready to make ☆Carpaccio de Courgettes☆:

1. 2 courgettes
2. 1 paquet de pignons de pin
3. Quelques copeaux de parmesan
4. Basilic frais ciselé
5. 1 poignée de myrtilles
6. Huile d'olive
7. sel, poivre

Instructions to make to make ☆Carpaccio de Courgettes☆

1. Couper les courgettes crues en fines rondelles (le plus fin possible), les étaler sur un plat. Arroser les courgettes d'un filet d'huile d'olive
2. Faire dorer les pignons de pin dans une poêle pendant 10 mn
3. Ajouter les pignons, les copeaux de parmesan ainsi que le basilic frais coupé au dessus des courgettes. Disposer les myrtilles
4. Déguster... C'est délicieux...
5. Suggestion : Cette entrée très légère et très facile à préparer doit se faire quelques heures à l'avance pour que les courgettes (crues) s’imprègnent bien d'huile d'olive et ne soient plus trop croquantes

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning ☆Carpaccio de Courgettes☆. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!