Gratin courgette pomme de terre

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Gratin courgette pomme de terre. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Gratin courgette pomme de terre is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Gratin courgette pomme de terre is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Gratin courgette pomme de terre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin courgette pomme de terre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin courgette pomme de terre is 2/3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin courgette pomme de terre estimated approx 30 min.

To get started with this particular recipe, we must prepare a few components. You can have Gratin courgette pomme de terre using 8 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Gratin courgette pomme de terre:

1. 2 courgettes
2. 3 petites pommes de terre
3. 2 œufs
4. 10 cl crème fraiche
5. 10 cl lait de coco
6. 1/4 oignon
7. Sel, poivre, curcuma
8. Gruyere rapé

Instructions to make to make Gratin courgette pomme de terre

1. Préchauffer le four à 160 degrés. Pendant ce temps la éplucher et couper les oignons. Les faire dorer 5 min à la poele dans un peu de beurre.
2. Eplucher les courgettes et les pommes de terre et les couper en rondelles. Les repartir dans un plat à gratin. Assaisonner sel, poivre et curcuma. Ajouter les oignons dans le plat.
3. Dans un bol, casser les œufs, les fouetter et ajouter la crème fraiche et le lait de coco pr en faire une texture un peu mousseuse.
4. Repartir la mixture sur les légumes. Ré-assaisonner légèrement si besoin et saupoudrer de gruyère rapé.
5. Enfourner 1/2h à 160 degrés. C’est prêt.

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So that is going to wrap this up with this special food Recipe of Homemade Gratin courgette pomme de terre. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!