Tarte chèvre épinards miel sur galettes de sarrasin

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Tarte chèvre épinards miel sur galettes de sarrasin. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook Tarte chèvre épinards miel sur galettes de sarrasin using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Tarte chèvre épinards miel sur galettes de sarrasin:

1. Galettes de sarrasin (3-4 suivant le moule)
2. 600 a 800g d'épinards hachés
3. 1 bûche de fromage de chevre
4. 4 oeufs
5. 20 cl crème fraîche
6. Miel liquide

Instructions to make to make Tarte chèvre épinards miel sur galettes de sarrasin

1. Dans un plat à tarte déposer les galettes de sarrasin
2. Cuire les épinards et bien les laisser s'égoutter
3. Battre les oeufs et la crème.
4. Mettre sur les galettes les épinards le mélange oeufs et crème. Déposer au dessus des rondelles de chèvre
5. Cuire 30min à 200°c
6. Mettre du miel au moment de servir

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