Croquants pommes de terre / épinard au four

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Croquants pommes de terre / épinard au four. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Croquants pommes de terre / épinard au four is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Croquants pommes de terre / épinard au four is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Croquants pommes de terre / épinard au four, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquants pommes de terre / épinard au four delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquants pommes de terre / épinard au four is Pour 12 personn. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquants pommes de terre / épinard au four estimated approx 35 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Croquants pommes de terre / épinard au four using 8 ingredients and 7 steps. Here is how you can achieve that.

Recette gourmande et équilibrée sans friture #pommedeterre #LFC #fevrier #healthy

Ingredients and spices that need to be Get to make Croquants pommes de terre / épinard au four:

1. 2 œufs
2. 1 jaune d'oeuf
3. 6 cas de farine
4. 250 gr pommes de terre vapeur
5. 80 gr d'épinard vapeur
6. Sel, poivre
7. 40 gr fromage
8. 6 petits pains grillés aux céréales

Steps to make to make Croquants pommes de terre / épinard au four

1. Préchauffez le four à 180°à chaleur tournante.
2. Écrasez grossièrement les pommes de terre.
   Mettre dans un poêle les épinards et les pommes de terre dans une poêle et laissez réduire pendant 10 min à feu doux (th4 sur 9).
   Cette étape sert à enlever le maximum d'eau.
3. Dans un bol, mélangez le jaune, le sel et le poivre. Ajoutez le mélange pommes de terre / épinards et le fromage coupé en petits morceaux. Mélangez à nouveau le tout. Réservez.
4. Coupez en morceau les pains grillés puis mixez-les pendant 1 min.
5. Dans 3 petits bol, mettre la farine, les pains mixés et les 2 œufs battus.
6. Faire des boules moyennes avec la 1ère préparation puis trempez les une à une dans la farine puis les œufs et enfin la chapelure.
   Posez-les sur une plaque recouverte d'un papier cuisson.
7. Ajoutez un filet d'huile par dessus.
   Enfournez 25 min.

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So that is going to wrap it up for this special food Recipe of Speedy Croquants pommes de terre / épinard au four. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!